The Nth Degree invites you to its 7th private dining lunch of the year at Alba, an elegant Italian restaurant just steps from Harrods. Bringing the Dolce Vita to Knightsbridge, Alba celebrates the flavours of the Amalfi Coast with dishes like lobster linguine, Mazara prawn taglioni, and caviar-topped pizza, paired with a curated wine cellar of French and Italian vintages.

At the helm, Executive Head Chef Stefano Tortelli brings traditional Italian ingredients and treasured family recipes to Brompton Road, reimagined with a contemporary, luxurious touch.

Named after the Italian word for “sunrise,” Alba’s interiors evoke a chic Sorrento terrace. Think citrus trees, a coastal-inspired palette, Venetian floors, and bespoke yacht-designed furnishings – a seamless blend of Mediterranean charm and Knightsbridge sophistication.

The menu elevates Southern Italian classics with refined flair: saffron risotto with caviar, yellowtail crudo with truffle, and langoustine tartare with foie gras. Seafood shines with oysters, carpaccios, and sharing platters, while meat lovers will find A5 Wagyu, veal Milanese, and lamb chops. To finish, a decadent pistachio tiramisu steals the show.